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Salt portion
| Kind | Material |
|---|---|
| Use | Twelve salt portions preserve twelve raw cuts in batches of two. Salted food keeps for 40,000 turns, or 20 days, from preparation. Each cut costs one salt portion. Eating preserved food takes 8 from your Thirst bar. |
| Work time | Listed turn counts are base work. Fatigue, cold, wetness, hunger, low body reserves and tool condition can increase the time. |
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