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Primal Alpine Curd
| Milk | Alpine Milk |
|---|---|
| Curd style | Primal |
| Culture choices | Dragonblood Culture |
| Base vat work | Dragonblood Culture: 32 turns |
| Quality | Carries the quality of the milk used |
Cheese press uses
Accepted by these cheese press recipes once learned and supplied: Dragon Reserve, Founder's Dragonblood, Primal Pinnacle.
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